We’re setting out to transform the olive oil landscape. That means growing on California ranches, finding new, innovative ways to plant and harvest olives and maintaining sustainable practices in order to create high-quality extra virgin olive oil that is accessible to as many people as possible. We offer a variety of great tasting extra virgin olive oils, ranging from mild to peppery. Whether you’re a home cook or a professional chef, we have an extra virgin olive oil to suit all of your needs.
Chefs & Restaurants