cannellini bean recipes
Cannellini Beans Topped With Braised Kale and Garlic Breadcrumbs
Cannellini beans hail from Italy. We love their slightly nutty flavor. The dish here marries them with another “superfood” – kale. The kale – which is braised – and beans, in turn, are topped with crunchy garlic breadcrumbs and a drizzle of good extra virgin olive oil. (Click here to see the recipe.) “Needless to … Read more