Pasta w/ White Clam Sauce from Italy’s Puglia Region

A guest post by my colleague Roger Fillion about his summer trip to Italy. It meshes well with our focus this month on Mediterranean cuisine¬† in our eNewsletter and blogs. Claude S. Weiller Magical things can happen in southern Italy. Our 14-year-old daughter and 9-year-old son actually liked the same pasta: spaghetti with white clam … Read more


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