A Greek-Inspired Pita that Will Make You Skip the Pizza

The minute my colleague spotted these pita sandwiches he skipped his Saturday ritual of making pizza and made this recipe instead. He was glad he skipped the pizza. “These sandwiches, accompanied by the simple tomato-cucumber salad, make a healthy meal with a wonderful range of Mediterranean flavors,” writes Jesse Ziff Cool, who features this recipe … Read more

A Spring Vegetable Pasta that Gives You Options

It may not seem like it in parts of the country blanketed with snow. But spring is less than a week away, at least officially. (It begins Sunday.) Spring means fresh shell beans, such as favas, and English peas will be arriving at farmers’ markets and groceries. Ditto for asparagus. Boulder, Colo., chef Hugo Matheson … Read more


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