Bake these Olive Oil Desserts and Take a Break From Butter

Good extra virgin olive oil is an underrated secret ingredient, especially when it comes to desserts. It adds a nuanced flavor to sweet treats, keeps cakes moist, and adds a luscious crumbly texture to crumbles. Some dessert recipes will call specifically for extra virgin olive oil, but you can also substitute olive oil in recipes … Read more

Pastry Chef Bill Yosses’ Orange-Scented Olive Oil Cake

Bill Yosses is busy preparing for the holidays. The highly esteemed pastry chef recently completed a 350-pound replica of the White House made of ginger bread and covered in white chocolate. He’s also been readying desserts for about 20 parties between now and Christmas. They include fruit poached in hibiscus as well as bûches de … Read more

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