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Unfiltered Versus Filtered Olive Oil: What’s the Difference?
A topic we field frequently from consumers, chefs and family members: unfiltered versus filtered extra virgin olive oil. What’s the difference? Do we filter our oil? (No.) Which tastes better? (Our master miller, Bob Singletary, will tell you unfiltered oil does.) Basically, filtering involves putting the oil through different materials, or filter aids, to help … Read more