Roasted Broccoli w/ Smoked Paprika Vinaigrette & Marcona Almonds

Here at the ranch we’re big on oven-roasting veggies in extra virgin olive oil: Brussels sprouts, root vegetables, cauliflower. Roasting intensifies the flavor. We’ll give the veggies a finishing drizzle of oil for added flavor. More recently we began roasting broccoli. It tastes fabulous and is simple. So we were drawn to this easy recipe … Read more

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