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Spring
Three Leafy Greens for Spring
What’s red hot in greens this season? Tap your fork into any of these lesser-known varieties appearing now. Baby Kale What is it? More tender and sweet than kale, this is a kitchen dream: buy it pre-washed and there’s nothing to clean or chop. Curly or smooth, it has a light peppery bite (think arugula) … Read more
9 Spectacular Soups for Spring
Photo courtesy of Sonja and Alex Overhiser of A Couple Cooks (recipe featured below) Too often soups are relegated to the thick, bone-sticking stews of winter, but we challenge you to think outside the bowl. Spring soups have a lighter, daintier body and incorporate the best of what’s newly in bloom – think fresh peas, … Read more
