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The Best Falafel

Ingredients

1 can chickpeas, rinsed and thoroughly drained
1/2 red onion, finely chopped
1/2 cup fresh parsley
1/2 cup fresh cilantro
3 cloves garlic, quartered
1 tsp sea salt, 1/2 tsp black pepper
1 1/12 tsp ground cumin
1 tsp ground coriander
1/4 tsp cayenne
3/4 of a lemon's juice
1/2 tsp baking soda
1 tbsp @caoliveranch Extra Virgin Olive Oil
1/4 cup @letsbebessties "Bread" Crumbs

Instructions

Pre-heat oven to 375 degrees and line a baking sheet with parchment paper
Place everything except for the chickpeas, baking soda, and @letsbebessties "bread" crumbs in a food processor. Pulse and process until just minced
Add remaining ingredients and process until just smooth (~1 min), scraping the sides as needed
Form into balls using 1-2 tbsp of mixture. Add and mix in more @letsbebessties "Bread" Crumbs if the balls need help holding their shake
Bake for 30-35 minutes
Place balls on a bed of your favorite flavor @IthacaHummus and drizzle with @caoliveranch olive oil - enjoy these delish falafel!

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